Wednesday, August 27, 2008

Coffee Options can be Overwhelming

By Leroy Calstard


Specialty coffee is something that has been around for some time. It is really catching on, though, as a popular treat. Many people do not realize just how many different types of coffee that there is. Coffee is very complex and the different flavors are create din a variety of ways, from the region in which the coffee bean is grown to how it is packaged. There are many ways that coffee is created to give it a different taste from other coffee. Discovering the different tastes of coffee can be an exciting journey.

To begin with it can help to understand exactly what makes coffee into different types. It starts with where the coffee is grown. Different beans from different countries are grown in different conditions, processed differently and ground differently. They therefore taste different. Beside just where they come from, how much or little a bean is roasted and exactly what method is used to roast the beans can also make a difference in taste. Grinding differently can also make a coffee taste different once brewed. As you can see there are many factors that can take two of the same beans and make them turn out to taste completely different when they finally reach the stage of brewing. This is complex and often hard for people to understand. Some people simply get confused by how many options there are in coffee preparation. That is while other story, though and just another factor in the differences in the final cup you may drink.

Additions to coffee are all the rage. People have been adding ingredients to give coffee new and unique flavors for centuries. The most common additions are, perhaps, milk and sugar or other sweeteners. These help to tone down the strength and bitterness of the coffee. Of course, there is also a wide range of flavorings. Everything from chocolate to alcohol has been added to create unique flavors of coffee. Not only are things added, but some added for more than flavor. Some are added for looks. Foam is a popular choice. It is whipped to add a nice look to the top of the coffee. It can be thick, thin, tall, short and almost any variable you can imagine. For every idea there are probably five or six different ways to create a coffee from it. People are in the profession of just creating amazing new coffee creations to serve to the millions of coffee lovers in the world.

It is no surprise that sometimes you get stuck behind someone who take more than a few minutes to order at the coffee shop. With so many choices, from latte to espresso it can be very overwhelming. There are so many options that sound so tempting it almost makes you want to get a few cups just to try them out. The next time you are at the coffee, cut the slow guy in front you some slack. He may just be having coffee option overload.

Different beans from different countries are grown in different conditions, processed differently and ground differently. They therefore taste different. Beside just where they come from, how much or little a bean is roasted and exactly what method is used to roast the beans can also make a difference in taste. Grinding differently can also make a coffee taste different once brewed.

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